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NorthShore’s online source for timely health and wellness news, inspiring patient stories and tips to lead a healthy life.
Looking for the perfect dish to pass that is vegetarian, gluten-free, paleo, keto and more? Look no further as Stella Moreno-Cortes, Registered Dietitian and Certified Diabetes Educator at NorthShore, shares an easy recipe to whip up in the kitchen. Loaded with protein and fiber but light in carbs, this is the perfect snack or breakfast!
Guacamole Deviled Eggs (Serving Size 2 halves)
Ingredients:
Directions:
Nutrition Information (per serving):
Calories: 88 Fat: 6 g Sodium: 60 mg Carbohydrates: 3 g Fiber: 2 g Sugar: 0.5 g Protein: 5 g
Recipe Adapted from SkinnyTaste